Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sausage napolean spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage Napolean spaghetti is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sausage Napolean spaghetti is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sausage napolean spaghetti using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Napolean spaghetti:
- Take 15 grams Spaghetti
- Make ready 3/4 onion, chopped
- Prepare 3/4 Carrot (shred)
- Get 3/4 small Green bell pepper ( garnish )
- Make ready 1 packages Japanese style Napolean sauce / American style Napolean sauce
- Take Salt and pepper
- Prepare 1 tbsp olive oil
Steps to make Sausage Napolean spaghetti:
- Cook spaghetti in boiling water for 5 mins
- Drain spaghetti
- Add olive oil in pan
- Fry onion, carrot and sausage. Add spaghetti. Season with salt and pepper.
- Mix Napolean sauce with all ingredients. (Except green bell pepper)
- Garnish with green bell pepper.
So that is going to wrap this up with this special food sausage napolean spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
