Chicken Curry(Nepali Style)
Chicken Curry(Nepali Style)

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken curry(nepali style). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.

Chicken Curry(Nepali Style) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Curry(Nepali Style) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry(Nepali Style):
  1. Prepare Main Curry Portion
  2. Prepare 1 kg Chicken with bones
  3. Make ready 3 tbsp garlic paste
  4. Prepare 1 1/2 small ginger paste
  5. Get 2 tbsp Garam Masala
  6. Prepare 1 tbsp paprika
  7. Prepare salt
  8. Make ready 6 large onion, chopped (in big cubes)
  9. Get 6 large tomato (also cut in large cubes)
  10. Take 1 tsp vegetable oil (mustard oil is recommended)
  11. Make ready topping part
  12. Get 1 chopped Coriander
  13. Prepare 1 chopped parsley
  14. Get 1 powder cinnamon

Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables.

Instructions to make Chicken Curry(Nepali Style):
  1. Fry the onions in oil. And after the onions become transparent add the meat.
  2. After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
  3. Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
  4. Close the lid and cook for 10-20 minutes or until the meat becomes tender.
  5. Top the curry with some coriander, parsley and some cinnamon powder.

Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite.

So that is going to wrap this up for this exceptional food chicken curry(nepali style) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!