Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white spaghetti with tuna and zucchini. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
White Spaghetti with Tuna and Zucchini is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. White Spaghetti with Tuna and Zucchini is something that I’ve loved my entire life.
#Healthylifestyle #slowfoods This spaghetti recipe is really easy to prepare, is the definition of quick Italian cooking. Slice the tuna into cubes and season with oil, salt and pepper. Clean the zucchini and cut it into small cubes.
To get started with this recipe, we have to prepare a few components. You can have white spaghetti with tuna and zucchini using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Spaghetti with Tuna and Zucchini:
- Make ready 250 g ideal spaghetti
- Prepare 1 pack all purpose cream
- Make ready 2 tbsps. Olive oil
- Get 1 cup zucchini,sliced
- Get 1 large can white beans
- Make ready 2 cloves garlic,finely chopped
- Get 1 medium onion,sliced
- Prepare 2 can century tuna flakes,drained
- Make ready 4 sprigs dill,chopped
- Prepare to taste Salt and pepper,
- Get 1/2 cup grated cheedar cheese
- Prepare Parmesan cheese for toppings
The sauce for this pasta recipe comes together quickly in one skillet while your spaghetti noodles cook on the next burner. All Reviews for Spaghetti with Tuna and Capers. Reviews for: Photos of Spaghetti with Tuna and Capers. Randy and I enjoyed it very much last night, along with a side of sauteed zucchini, yellow summer squash, and caramelized onions.
Steps to make White Spaghetti with Tuna and Zucchini:
- Cook spaghetti in boiling salted water according to package directions. Drain spaghetti.
- Heat 2 tbsps oil in a skillet, Saute garlic and onions for 2 minutes.add zucchini and tuna,cook for 5 minutes.
- Add the cream,cheddar cheese and white beans,Gently stir then add dill. Season with salt and pepper and cook for another 2-3 minutes.
- Pile spaghetti onto a serving plate and drizzle with olive oil. Sprinkle with grated parmesan cheese on top
Perfect light, tasty dish during this heatwave we're having in. Lemon pasta with cherry tomatoes, basil and nuts. Plate of delicious bottarga with celery and cherry tomatoes, typical appetizer of Sardinia. Season zucchini with salt and pepper. Add hot, drained pasta to the pan.
So that is going to wrap this up for this special food white spaghetti with tuna and zucchini recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
