Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, palomilla-inspired steak marinade. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Palomilla-Inspired Steak Marinade is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Palomilla-Inspired Steak Marinade is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook palomilla-inspired steak marinade using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Palomilla-Inspired Steak Marinade:
- Make ready 2.5 pounds steak
- Get 1 sweet onion, either cut into 1/4"strips if cooking in pan or in 1/2" thick disks cut horizontally for grilling
- Get For the marinade:
- Prepare 1/4 cup fresh orange juice
- Take 2 Tablespoons fresh lime juice
- Get 2 teaspoons kosher salt
- Prepare 1 teaspoon grated garlic
- Prepare 1 teaspoon oregano
- Take 1/4 teaspoon cumin
- Make ready 2 Tablespoons olive oil
- Prepare optional: 1 teaspoon sugar if orange juice isn't that sweet
Instructions to make Palomilla-Inspired Steak Marinade:
- Combine all marinade ingredients except olive oil, stir or whisk until all salt (and optional sugar) are dissolved. Give it a taste and adjust seasoning if needed, then stir in oil.
- Pour half the marinade over your steaks, then flip and repeat with the other half. (Or, as you might already know, Ziplocs with the air sucked out of them once you put the steak and marinade in are a great way to get the marinade to take more quickly and effectively.) - - Since these were roughly 1-inch thick steaks and I was going to grill them shortly, I let them marinate on the counter for an hour before grilling, flipping a couple of times in the process.
- Cook as desired and remember to let the steak rest for 5 to 10 minutes depending on thickness before slicing/serving. - - Enjoy!
So that is going to wrap this up with this special food palomilla-inspired steak marinade recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!