Beefy Spaghetti & Shaved Mushrooms
Beefy Spaghetti & Shaved Mushrooms

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beefy spaghetti & shaved mushrooms. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beefy Spaghetti & Shaved Mushrooms is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Beefy Spaghetti & Shaved Mushrooms is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have beefy spaghetti & shaved mushrooms using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beefy Spaghetti & Shaved Mushrooms:
  1. Get 1 lb ground beef
  2. Take 1 lb spaghetti
  3. Make ready 3-4 Tbsp flour
  4. Get 1/4 cup olive
  5. Prepare 1/2 tea black pepper
  6. Get Kosher salt
  7. Take hot water
  8. Prepare 1 lb mushrooms of choice
  9. Make ready yellow onion
  10. Take red -yellow bell peppers
  11. Get 3 garlic cloves(chopped)
Instructions to make Beefy Spaghetti & Shaved Mushrooms:
  1. Cook ground beef in cast iron skillet or, any non stick add peppers, garlic and, onions drain and set aside.
  2. In the same skillet add olive oil heat then, add then using a wire whisk stir an make sure there are no lumps, when flour turns dark brown add, water till u get the thick or, thinnest you want it.
  3. Once you've done that add meat mixture to gravy, turn heat down and, let simmer; Add water to med pot and, add salt boil then, add spaghetti when spaghetti is a I aldente drain and add to meat and, gravy mixture then salt to taste, shave mushrooms and, enjoy

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