Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti zucchini bolognese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Zucchini Bolognese is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spaghetti Zucchini Bolognese is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have spaghetti zucchini bolognese using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Zucchini Bolognese:
- Get 5 tomatoes
- Prepare 1 onion
- Get 1 carrot
- Take 1-2 celery
- Get 1 zucchini
- Take 4-5 mushroom
- Get 1 peace of garlic
- Take Half pound ground beef
- Take 1 Tbs olive oil
- Prepare 1 Tbs red wine
- Get salt
- Get black pepper(ground)
- Get nutmeg(ground)
- Get Spaghetti
Steps to make Spaghetti Zucchini Bolognese:
- Peel onion,carrot and garlic.Tomatoes and zucchini should be washed well.Do not wash the mushrooms.
- Chop onion,carrot and celery.Cut tomatoes and zucchini in small piece.Crush the garlic and cut it.
- Heat 1Tbs olive oil and garlic.Add the beef and stir until color change.Then add carrot,celery,onion and mushroom with red wine and nutmeg.Stir them for a few minutes.
- Add tomatoes and zucchini with some salt and black pepper as you like, and cook them 30 minutes.Meantime Boil spaghetti.
- Place the spaghetti on a plate.Spoon the sauce on top.(Sometimes I also garnish with parmesan cheese)
So that is going to wrap this up with this exceptional food spaghetti zucchini bolognese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!