Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, blueberry muffins. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Blueberry muffins is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Blueberry muffins is something that I’ve loved my entire life.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
To begin with this recipe, we must first prepare a few ingredients. You can have blueberry muffins using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry muffins:
- Make ready 1 1/2 cup all-purpose flour
- Prepare 3/4 cup sugar
- Make ready 1/4 tsp salt
- Get 2 tsp baking powder
- Get 1 egg
- Make ready 1/2 cup milk
- Make ready 1/3 cup vegetable oil
- Prepare 1 1/2 cup blueberries
- Make ready Streusel topping
- Make ready 50 grams butter
- Take 1/3 cup all-purpose flour
- Get 1/2 cup sugar
These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. These Blueberry Muffins are my absolute favorite.
Steps to make Blueberry muffins:
- Preheat oven to 400°F.
- Prepare streusel topping by mixing the ingredients with a fork and set aside.
- In a large bowl, whisk together flour, sugar, baking powder and salt.
- Add the egg, milk, and vegetable oil and stir.
- Stir in the blueberries.
- Divide batter evenly into 12 to 14 muffin cups. Sprinkle muffins with streusel topping.
- Bake at 400°F for 20 minutes.
They have a soft, tender bite, with a crunchy The inside is properly loaded with lots of blueberries, held together with a muffin batter that bakes up soft. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally These muffins are easy to make: Simply mix the dry and wet ingredients separately, then combine. Cornbread and muffins combined, and we're all about it. With ground flax whipped into this batter, you can basically consider this a health food. Paleo blueberry muffins are a sweet and cozy way to start your morning.
So that is going to wrap it up with this exceptional food blueberry muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
