Un-Fried spaghetti with black fungus (ear mushrooms)
Un-Fried spaghetti with black fungus (ear mushrooms)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, un-fried spaghetti with black fungus (ear mushrooms). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Un-Fried spaghetti with black fungus (ear mushrooms) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Un-Fried spaghetti with black fungus (ear mushrooms) is something which I’ve loved my whole life. They are fine and they look fantastic.

Meanwhile, boil the spaghetti, then drain. Toss with the sauce, top with the garlicky mushrooms, then serve. Just before you're ready to eat, cook your spaghetti, drain, mix with the mushroom mix and scatter with parsley to serve.

To get started with this recipe, we must prepare a few components. You can have un-fried spaghetti with black fungus (ear mushrooms) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Un-Fried spaghetti with black fungus (ear mushrooms):
  1. Take Cooked spaghetti (al dente)
  2. Get Black fungus (I used from dry fungus, soaked it, clean wash and chopped or sliced as your desired)
  3. Get Fresh sliced white mushrooms
  4. Make ready Sliced bell paper
  5. Make ready Chopped green onion (optional)
  6. Take Soy sauce
  7. Prepare Garlic powder
  8. Take Mushrooms powder
  9. Make ready to taste Pepper and salt
  10. Prepare Chili flakes (optional)

Dried black fungus mushroom is useful in many classic Chinese and Japanese soups and stir-fries. To mix it up, reconstitute it in water and mince it, add the mushroom and the broth to a Thanksgiving. The Best Black Fungus Recipes on Yummly Ginger Chicken With Black Fungus, Black Fungus And Onion Salad, Black Fungus Egg Drop Ramen.

Steps to make Un-Fried spaghetti with black fungus (ear mushrooms):
  1. Using pan or large saucepan add the fungus, mushrooms, and bell pepper.
  2. Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water)
  3. Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt.
  4. Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook.
  5. Taste it before turn off the heat and un-fried spaghetti ready to serve.
  6. Note: if you like you can add sesame oil.
  7. ❤️HappyCooking ❤️

Stir-fried Sichuan Vegetable With Mushroom, Carrot and Black FungusMy White Kitchen. preserved vegetable, mushroom, water, garlic, light soya. It's also called wood ear mushroom, wood ear fungus, etc. After soaked, black fungus can be cooked into healthy delicious dishes,such as Fungus salad, Stir Fried Fungus with Meat or Vegetables, Moo Shu. Black fungus or black wood-ear fungus contains rich dietary fibres and special pectin which can promote motility of stomach and intestine, excreting fat Vegetable Stir Fry with Black Fungus (Easy Buddha's Delight) — Vermilion Roots. Premium quality dried wood ear (black fungus) mushrooms.

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