Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, blueberry muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
Blueberry Muffins is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Blueberry Muffins is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook blueberry muffins using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Muffins:
- Make ready 1 1/2 cup Flour
- Get 3/4 cup Sugar
- Get 2 tsp Baking Powder
- Prepare 1/2 tsp Salt
- Take 1/3 cup Vegetable Oil
- Take 1 Egg
- Get 1/3 cup Milk
- Prepare 1 cup Blueberries
- Take Topping
- Take 1/2 cup Sugar
- Take 1/3 cup Flour
- Take 1/4 cup Butter (Melted)
- Get 1 1/2 tsp Ground Cinnamon
These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. These Blueberry Muffins are my absolute favorite.
Instructions to make Blueberry Muffins:
- Preheat oven to 400° F and grease muffin cups or add muffin liners.
- Combine 1 1/2 cups of flour, 3/4 cups sugar, salt, and baking powder.
- Add egg, vegetable oil, and milk to flour mixture and fold in blueberries.
- Fill muffin cups to the top and sprinkle with topping.
- Crumb topping: 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter and 1 1/2 teaspoons of cinnamon.
- Bake for 20 to 25 minutes.
They have a soft, tender bite, with a crunchy The inside is properly loaded with lots of blueberries, held together with a muffin batter that bakes up soft. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally These muffins are easy to make: Simply mix the dry and wet ingredients separately, then combine. Cornbread and muffins combined, and we're all about it. With ground flax whipped into this batter, you can basically consider this a health food. Paleo blueberry muffins are a sweet and cozy way to start your morning.
So that is going to wrap it up with this exceptional food blueberry muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
