Spaghetti with spinach and garlic
Spaghetti with spinach and garlic

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spaghetti with spinach and garlic. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cook the spaghetti according to pack instructions. Meanwhile, boil the kettle and tip the spinach into a large colander. Garnish with freshly grated Parmesan to serve.

Spaghetti with spinach and garlic is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spaghetti with spinach and garlic is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have spaghetti with spinach and garlic using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with spinach and garlic:
  1. Take 1/2 cup extra virgin olive oil
  2. Take 1 shallot, finely chopped
  3. Get 2 cloves garlic, finely chopped
  4. Get 1/2 tsp red pepper flakes
  5. Get 12 oz. dried spaghetti
  6. Get 1/2 cup thawed frozen spinach
  7. Take 1/2 cup grated parmesan cheese

Add the garlic, hot pepper, oregano and pepper. Drain the pasta, put it in a serving platter and add in the garlic mix, the spinach, the parmesan and the salt and pepper. Add pasta to pan with spinach mixture and toss to coat. This simple and delicious spaghetti recipe with garlic butter mushrooms and spinach takes minutes to make and is perfect for busy weekdays.

Steps to make Spaghetti with spinach and garlic:
  1. Cook the spaghetti according to the package instructions. While you're waiting for the noodles to cook, prep the sauce.
  2. Add the olive oil, shallot, garlic, pepper flakes, a good pinch of salt and several grinds of black pepper to a small pot and put it on low heat. Let infuse for 5 minutes then take the pot off the heat.
  3. Drain the noodles once they're cooked, reserving 1 cup of the pasta water. Toss the noodles with the sauce, spinach and cheese. Add extra salt as needed. If the pasta gets too clumpy, loosen it with a bit of pasta water. Drizzle with a bit more extra virgin olive oil before serving.

Yes, this pasta is really as good as it sounds. Drain and transfer to a large bowl. Immediately add spinach and garlic lemon garlic oil and toss together. Mound on large platter and garnish w. This garlic butter spaghetti is that, in a nutshell.

So that’s going to wrap this up for this special food spaghetti with spinach and garlic recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!