Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, soft chocolate cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Soft Chocolate cake is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Soft Chocolate cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have soft chocolate cake using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soft Chocolate cake:
- Make ready 200 grams chocolate
- Make ready 200 grams icing sugar
- Make ready 5 medium eggs
- Get 200 grams butter
- Make ready 1 tbsp flour
Steps to make Soft Chocolate cake:
- Melt chocolate with the butter in a microwave for at most 2 minutes
- Mix it well
- Add the eggs one by one…and mix constantly
- Add the flour n sugar
- Preheat oven at 180°C for 10 min
- Grease your container add the mix
- Cook 4 25 min!
So that’s going to wrap this up with this special food soft chocolate cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!