Healthy Blueberry Muffins
Healthy Blueberry Muffins

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy blueberry muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy blueberry muffins, made with applesauce, yogurt, oats and big, beautiful fresh blueberries (or frozen!) and no added fat or refined sugars. All of the taste and texture, none of the guilt! Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries.

Healthy Blueberry Muffins is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Healthy Blueberry Muffins is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook healthy blueberry muffins using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy Blueberry Muffins:
  1. Get 2 1/2 cups flour
  2. Get 1 tsp baking soda
  3. Prepare 1/4 tsp salt
  4. Make ready 1/2 tsp ground cinnamon
  5. Get 1/4 cup honey
  6. Get 1/2 cup brown sugar, loosely packed
  7. Make ready 1 cup mashed very ripe banana
  8. Make ready 1/4 cup plain yogurt
  9. Get 1 large egg, beaten
  10. Make ready 3/4 cup milk
  11. Get 1 1/4 cup blueberries

This secretly healthy blueberry muffin recipe is packed with fresh blueberry flavor and is perfect for a wholesome breakfast, brunch, or anytime snack. These healthy blueberry muffins are packed with good for you ingredients! Nothing says happy Sunday like a batch of freshly baked blueberry muffins. These healthy blueberry muffins are full of oats, berries, and bananas; and they're totally tasty, too.

Instructions to make Healthy Blueberry Muffins:
    1. Preheat oven to 350°. Spray muffin tin with nonstick spray.
  2. Gently whisk flour, soda, salt and cinnamon in large bowl.
  3. In another bowl, mix together honey and brown sugar. Get out as many lumps as possible. Stir in banana, yogurt and egg.
  4. Pour wet ingredients into dry and mix together. Stir in milk slowly. Gently fold in blueberries.
  5. Fill muffin tin 1/2-3/4 way full with mixture.
  6. Bake for 17-18 minutes or until very light brown on edges. Cool 5 minutes before moving to wire rack to cool completely. Makes 12 muffins.

Alex and I wanted these healthy blueberry muffins to be completely different. Healthy blueberry zucchini muffins packed with both fruits & veggies and made extra moist thanks to zucchini and applesauce! These easy blueberry zucchini muffins are naturally sweetened with pure. These Healthy Blueberry Muffins are moist and fluffy without any compromise on flavor! Blueberry muffins have a bad reputation for being high in calories, fat and sugar.

So that’s going to wrap it up for this exceptional food healthy blueberry muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!