Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.
Baked potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked potatoes is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have baked potatoes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked potatoes:
- Make ready Potatoes
- Make ready Spices
- Prepare Herbs
- Take Salt
- Make ready Oil
These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Plus, get recipes and tips for the tenderest, fluffiest baked potatoes. We'll use any excuse to use the phrase "fully loaded." If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes?
Steps to make Baked potatoes:
- Wash peel and boil potatoes for 10mins
- Drain water and let it cool
- Add in salt spices,herbs,lil oil and toss
- Bake or grill for 40mins
- Enjoy as a side or with stir fry
Create the Perfect Baked Potato Every Time. Baked Potato: How to Bake a Potato in the Oven. Have you ever wanted to know how to get that perfect steakhouse baked potato? Russet potatoes, also sometimes called Idaho potatoes, make the best baked potatoes. They're big and starchy, with thick dark skin that gets beautifully crispy in the oven.
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