Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aalo bhindi ki sabji. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aalo bhindi ki sabji is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Aalo bhindi ki sabji is something which I have loved my whole life.
how to make rajasthani bhindi recipe. bhindi ki sabji - a north Indian ladies finger curry to have with roti or rice. Learn to make bhindi ki sabzi with step by step photos. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have aalo bhindi ki sabji using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Aalo bhindi ki sabji:
- Prepare 1/2 kg Chopped ladyfingers
- Take 1 Chopped onion
- Get 1 Chopped potatoes
- Prepare 1 Chopped tomato
- Get 1/2 tsp Turmeric powder
- Make ready 1/2 tsp Red chilli powder
- Prepare to taste Salt
- Make ready 2-3 tbsp oil
This is one of my mom's excellent recipes for making bhindi. it is relatively easy to prepare and taste also Here beside the regular Indian flavors, the okra or bhindi is also subtly flavored by the aroma of fennel powder (saunf powder). Aloo Bhindi Sabji has a different taste than the regular gravy made using onions and tomatoes. If you or your hubby are tired of the regular gravy then, Chatpati Aloo Bhindi Sabji can be a taste changer. Chatpati Aloo Bhindi Sabji is an Indian veg cuisine, usually served in afternoon meals.
Instructions to make Aalo bhindi ki sabji:
- First of all heat your pan and add 2 tbsp oil after 2 min put chopped onions in pan and saute for 2 min. Now add ladyfingers and chopped potatoes and cook and fry very well at least 5 min.
- Because the stickiness of ladyfingers is important to remove so fry very well.
- Now add in vegetables salt, turmeric powder and red chilli powder or mix for one min. And add chopped tomatoes.
- Now cover to pan with their cup cook for 5 min.
- After 5 min remove the cup of pan and check your sabji.
- Aalo bhindi is ready.
Bhindi ki Sabji(भिंडी की सब्जी) is an Indian Dish also known as Lady Finger(okra). Its cooked in various styles in various part of nation. It is called as Okra Stir Fry also. Bhindi and Aloo sabji is a very light preparation and can be had anytime of the day. Aloo Bhindi Masala. bhindi is one sabzi u need to keep it bit crisp or it wud look more slimy hehe. this is new variation and i love it. you are right Aarthi. bhindi has to be cooked right to savour its taste. nice sabji there !
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