Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lady finger with curd. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lady Finger with Curd is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Lady Finger with Curd is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lady finger with curd using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lady Finger with Curd:
- Prepare 2 cup Chopped ladies finger
- Make ready 1 cup Curd
- Prepare 2 tsp Coriander powder
- Take 2 tsp Green chilies
- Get 1/2 cup Gram flour
- Prepare 1 tsp Cumin seeds
- Get 1 tsp Mustard
- Get 1 tsp Fennel seeds
- Get 1/8 th tsp Asafetida
- Get 5-7 Curry leaves
- Prepare 1 tsp Oil
- Take 1/2 tsp Salt
Instructions to make Lady Finger with Curd:
- To make lady finger with curd, steam the vegetable for 5-7 minutes till soft. Keep aside.
- Combine the curds, coriander powder, chili powder, gram flour and salt with 2 tbsp of water and keep aside.
- Heat the oil in a non-stick pan and add the cumin seeds, mustard seeds, fennel seeds, and asafetida and curry leaves.
- When the seeds crackle, add the curd mixture and steamed lady finger and bring to a boil. Simmer for 3-4 minutes.
- Serve the lady finger with curd hot, with rice or chapattis.
So that is going to wrap this up for this exceptional food lady finger with curd recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
