Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bhindi potato vegetable in green masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bhindi potato vegetable in green masala is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bhindi potato vegetable in green masala is something that I have loved my entire life.
Easy recipe to make masala bhindi ,and potato cutlets or Aloo kabab. They're very simple and easy to make. Do try these at home and subscribe to my channel.
To begin with this particular recipe, we have to first prepare a few components. You can have bhindi potato vegetable in green masala using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi potato vegetable in green masala:
- Get For green paste
- Make ready garlic pod
- Prepare Small onion
- Get tomatoes
- Prepare coriander leave
- Take green chilli
- Make ready coriander powder
- Get red chilli powder
- Prepare medium potatoes
- Make ready bhindi/ladyfinger
- Take Turmeric powder
- Make ready Salt
- Take oil
They are cooked on slow fire, often simmered for hours till they turn creamy and then flavoured with. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti. Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka Heat oil in a pan /kadai, add cumin seeds, when it splutters, add onions, green chilli and saute until. Bhindi aka okra, is one of my favorite vegetables.
Steps to make Bhindi potato vegetable in green masala:
- Peel garlic, chop onion, tomato coriander leaves and green chillies. Mix coriander powder & make paste
- Peel wash and cut potatoes in big pieces. Clean bindhi and make slit. Heat oilin pot. Put green paste.add turmeric powder, red chilli powder,salt cook.now add potatoes mix cover and cook till half done now add bhindi mix lightly cook till done. Serve with chapati or rice.
In India, we cook okra a lot and almost everyone likes it. Sarvesh is a huge fan and so whenever I go to Repeat with the remaining bhindis. Make sure to stuff them well with a generous amount of masala. Bhindi masala is a very popular bhindi recipe in the north indian regions like delhi and punjab where it is often served with phulka. Okra is other wise called as Ladies finger in common terms and it is a widely used vegetable in India.
So that is going to wrap this up with this exceptional food bhindi potato vegetable in green masala recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
