Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bharwa bhindi. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bharwa Bhindi is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Bharwa Bhindi is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have bharwa bhindi using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bharwa Bhindi:
- Make ready Ladyfingers
- Prepare Coriander powder
- Make ready green chillies
- Make ready Red chilli powder
- Take Turmeric powder
- Prepare Garam masala
- Make ready Salt
- Make ready Amchur powder
- Get Roasted Gram flour
- Make ready Oil
- Take Mustard seeds
- Get Cummin seeds
- Take Garlic paste
- Take Hing / asafoetida
Steps to make Bharwa Bhindi:
- Wash and Pat dry all the ladyfingers. Make a slit with knife.
- In a bowl take all the masalas and gram flour. Add oil and garlic paste. Make a mixture of it.
- Fill in the masala in the ladyfingers. Secure it by pressing.
- Heat wok add oil mustard seed cummin seeds Hing garlic paste and green chilli. Add the stuffed ladyfingers and cook on low flame for 20-30 minutes.
So that is going to wrap it up with this special food bharwa bhindi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
