Rajasthani Besan Bhindi
Rajasthani Besan Bhindi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rajasthani besan bhindi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy bhindi made with besan, perfect for lunch or tiffin! Besan bhindi recipe with step by step photos - a dry, aromatic, tangy and spiced okra curry from the Rajasthani cuisine. Being a Rajasthani recipe, along with the spices, besan or gram flour is also used.

Rajasthani Besan Bhindi is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Rajasthani Besan Bhindi is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook rajasthani besan bhindi using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rajasthani Besan Bhindi:
  1. Make ready ladyfinger
  2. Take big size onion
  3. Get Turmeric powder
  4. Get Coriander powder
  5. Get Red chilli powder
  6. Get amchur (dry mango)powder
  7. Get Garam Masala
  8. Take Salt
  9. Get Oil
  10. Make ready Coriander leaves
  11. Prepare Ginger
  12. Get Garlic cloves
  13. Make ready Mustard seeds
  14. Take Cumin seeds
  15. Take Gram flour

When cooked in this way, the green chilies loose some of their bite and get imbibed with. Rajasthani Bhindi is a tasty recipe made by stuffing bengal gram flour mixture into the bhindi. Learn how to make/prepare Rajasthani Bhindi by following this easy recipe. How to make bharwan bhindi besanwali: Wash and pat dry bhindis.

Steps to make Rajasthani Besan Bhindi:
  1. Hello friends,first cut the big size all the lady fingers add all the dry ingredients and mix it well.
  2. After date wait for 10 minut than heat the pan put oil and onion also add cumin and mustard seeds and fry.
  3. Now add ginger garlic Crush it in the pan put gram flour than fry and add bhindi and cocked
  4. Cover with plate in cooked for 10 minut
  5. Your Rajasthani besan bhindi is ready enjoy

Serve stuffed bhindi hot with chapati, paratha or puri. Stuffed bhindi with besan, dal tadka, rice and salad is a perfect soul food. Bhindi with besan recipe is simple and can be prepared quickly. Bhindi or ladies' finger is a versatile vegetable. It can be cooked with many different ingredients.

So that’s going to wrap this up for this exceptional food rajasthani besan bhindi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!