Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sindhi kadhi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sindhi Kadhi is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sindhi Kadhi is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have sindhi kadhi using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sindhi Kadhi:
- Take Besan
- Take potato chopped
- Take drumsticks
- Make ready Lotus cucumber
- Take Brinjal Chopped
- Get long chopped Ladyfinger fried
- Get long gwarfali
- Make ready tomato chopped
- Prepare Salt
- Get Red chilli powder, turmeric powder
- Prepare water
- Take oil
- Prepare Tadka :
- Take oil
- Get green chillies
- Get cumin seeds
- Prepare curry patta
Instructions to make Sindhi Kadhi:
- Heat a cooker with oil add besan, saute it till it becomes golden brown.
- Now add all veggies and tomato except ladyfinger, add all masala add water give it 2 whistles and lower the flame for 2-3 mins.
- Open the lid of cooker and add lady finger add some water and boil it.
- For Tadka take a pan heat oil add cumin seeds, green chilli, curry patta, red chilli powder and mix it well.
- Next pour this tadka on the top of the curry and it's ready to serve.
So that’s going to wrap this up for this exceptional food sindhi kadhi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
