Fried Lady finger
Fried Lady finger

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried lady finger. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. If you're looking to jazz up tonight's dinner with a bit of color and flavor, spicy fried ladyfingers are the way to go.

Fried Lady finger is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Lady finger is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried lady finger using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Lady finger:
  1. Get 1 kg Lady finger
  2. Get 3 onion
  3. Take 3 tomato
  4. Prepare 1/2 tsp ginger paste
  5. Prepare 1/2 tsp garlic paste
  6. Prepare 2 green chilli
  7. Prepare To taste salt
  8. Make ready To taste red chilli powder
  9. Get To taste turmeric powder
  10. Take To taste bindi masala
  11. Prepare as needed Oil for fry
  12. Make ready as needed Green coriander for decoration

Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad or plain curd. Lady's fingers (okras) have high medicinal benefits. Though it is a humble vegetable, lady's finger (okra) provides many medicinal benefits for our day to day life because of its diuretic properties.

Steps to make Fried Lady finger:
  1. First, cut Lady finger in a long shape.Now put Lady finger in oil and fry them.Put fried lady finger in a separate plate.
  2. Now prepare onion green chilli and tomato paste.Now take a pan and add little oil.Now put onion tomato ginger garlic paste in this oil.Now fry this mixture.Now add salt red chilli turmeric powder and lady finger masala.Cook it for 15 minutes.Now add fried lady finger in this mixture. Cook for 5 to 7 minutes. Add Green coriander for decoration
  3. Lady finger is ready to serve.

Homemade lady fingers recipe - Allrecipes.co.uk. Making homemade lady fingers - also called sponge fingers or savoiardi biscuits - is easier than you think, and this video shows you how to bake your. How to make fried Lady Finger Utensils. Cut the lady finger in circular shapes (before cutting wash the lady finger properly, don't wash after it is cut). Ladies finger fry recipe or andhra bendakaya fry recipe - Learn how to make ladies finger fry with step by step photos.

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