Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lady fingers kofta curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lady Fingers Kofta Curry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lady Fingers Kofta Curry is something that I have loved my whole life. They’re fine and they look wonderful.
Masala Lady finger and potato curry. Drop a like and subscribe for more ^ Today I'll Show you my recipe of মাসালা ঢেড়স আলু কারি । Masala Lady finger and potato curry. মাছের কোফতা কারি Delicious brinjal curry by Apé Amma.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lady fingers kofta curry using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lady Fingers Kofta Curry:
- Prepare Ingredients for kofta-
- Take 250 gms ladyfinger
- Take 1 bowl Besan
- Make ready 1 teaspoon ajwain
- Make ready 1 teaspoon turmeric powder
- Take 1 teaspoon red chilli powder
- Take to taste Salt
- Take Pinch hing
- Take As needed Oil for frying
- Prepare Ingredients for curry-
- Take 2 tablespoons Onion paste
- Make ready 1 tablespoon ginger garlic paste
- Get 1 tablespoon turmeric powder
- Prepare 1 tablespoon red chilli powder
- Take 1 tablespoon garam masala powder
- Get 1 tablespoon Kasturi methi
- Prepare 1 teaspoon cumin seeds
- Prepare to taste Salt
- Make ready 2 tablespoons oil
When they splutter, add curry leaves and onions and fry till they turn golden brown. Find ladies finger curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Spinach kofta curry is an exotic gravy-based dish.
Steps to make Lady Fingers Kofta Curry:
- Firstly chopped ladyfinger in small pieces.
- Then take bowl put ladyfingers, Besan, ajwain, hing, red chilli powder, Turmeric powder, salt and mix it nicely with the help of water.
- Then take kadhai put oil heat it then swallow fry the koftas and put aside.
- Again take kadhai put oil heat it put cumin seeds crackle them then add onion paste, ginger garlic paste and saute till oil floated.
- Then add red chilli powder, Turmeric powder, red chilli powder, garam masala powder, salt and mix it nicely and saute it for 2 minutes.
- Then add 1 bowl water Boiled it, after boiling add koftas. Again give one boil and sprinkle Kasturi methi and switch off the flame.
- Your Ladyfingers kofta curry is ready for serving with rice.
These spinach and potato koftas (also known as pakoras or dumplings) are simmered in rich creamy tomato gravy making this a very delicious dish. Spinach kofta curry is an exotic gravy-based dish. Ladies finger or bhindi curry / okra masala gravy. selective focus. Vegeterian okra curry in a small black bowl shot with a top view. Indian fried okra curry in the center.
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