Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy ladies finger / kurkuri bhindi. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
In this video we will see how make. Enjoy the spiced up crunch of Kurkuri Bhindi. Today i have for you all a delicious snack made from ladies finger.
Crispy Ladies Finger / Kurkuri Bhindi is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Crispy Ladies Finger / Kurkuri Bhindi is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy ladies finger / kurkuri bhindi using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Ladies Finger / Kurkuri Bhindi:
- Get 100 gms Ladies Finger
- Take 1 cup Oil
- Take 1/2 tsp Turmeric powder
- Take 1/2 tsp roasted coriander powder
- Prepare 1/2 tsp roasted cumin powder
- Make ready 1 tsp Chilli powder
- Take 1/2 tsp Chat masala
- Make ready 1/4 cup besan/ gram flour
- Take to taste Salt
- Prepare to taste Pepper
- Make ready 2-3 tbsp water
Kurkuri= Crispy and Bhindi= Okra so this crispy spicy okra is quite a favorite around here. In India, mom would always deep fry this and that's how a lot of people. Kurkuri Bhindi is a super easy and quick crispy deep fried snack using bhindi for an evening snack with your loverly family. My family love crisp vegetable fry.
Steps to make Crispy Ladies Finger / Kurkuri Bhindi:
- Wash the ladies finger first without cutting the edges. Pat them dry in a kitchen towel. Cut the edges and slit it and cut them in half.
- In a bowl add the ladies fingers and add all ingredients except oil and water.
- Mix them well together nicely.
- Sprinkle the water little at a time, mix well and coat the ladies finger well with the masala.
- Heat oil for frying. Drop the masala coated ladies finger in batches.
- Fry them till golden and crisp.
- Remove and serve hot. Enjoy
Now add in the ladies finger, just coat the mixture on the ladies finger. the mixture looks like a powder, it will not bind like a paste but no. I have even tried a completely different Rajasthan Bhindi too. But this one is completely different, plus it is so simple to make. You just need a handful of ingredients but the end product is Lovely crispy Bhendi fry. I am on diet…. hence it's gravely torturous to watch all your dishes.
So that is going to wrap this up with this exceptional food crispy ladies finger / kurkuri bhindi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
