Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pyazi bhindi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pyazi Bhindi is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Pyazi Bhindi is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pyazi bhindi using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pyazi Bhindi:
- Get Ladyfinger
- Prepare Onion
- Prepare Ginger
- Get Garlic
- Take Green Chilli
- Take Red chilli
- Get oil
- Get salt
- Prepare dhaniya (Coriander)powder
- Prepare Turmeric powder
- Get Kashmiri red chilli powder
Instructions to make Pyazi Bhindi:
- Cut all Bhindi in 1inch pieces and cut half onion in to big pieces and half chopped into very small pieces.
- Take a pan and put two teaspoon mustard oil in it. After one minute put two red chillies whole chopped garlic and green chilli in it, after that put ginger paste in it.
- After one minute of medium flame put chopped onions in it. When it colored brown mix turmeric, dhaniya and kashmiri red chilli powder in it and cook for one minute.
- Now put big pieces of onion in it and cook for 3 minutes.
- After that mix bhindi in it and cook for ten minutes. Mix salt according to taste.Now your pyazi bhindi is ready.
So that is going to wrap this up for this exceptional food pyazi bhindi recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
