Bhindi stir fry okra lady finger sabzi
Bhindi stir fry okra lady finger sabzi

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bhindi stir fry okra lady finger sabzi. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lady's finger fry: Here our another delicious side dish for roti,chapathi and rice. Learn to make bhindi ki sabzi with step by step photos. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes.

Bhindi stir fry okra lady finger sabzi is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bhindi stir fry okra lady finger sabzi is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook bhindi stir fry okra lady finger sabzi using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bhindi stir fry okra lady finger sabzi:
  1. Take okra /bhindi/ladyfinger
  2. Get medium size onions sliced thinly
  3. Get tomatoes chopped
  4. Make ready mustard seeds
  5. Take cumin seeds
  6. Get asafoetida
  7. Take spring curry leaves
  8. Make ready green chillies (optional)
  9. Take turmeric powder
  10. Prepare red chilli powder
  11. Prepare dhania- jeera(coriander- cumin) powder
  12. Get cooking oil
  13. Get Pink salt

Bendekai palya or bhindi sabzi is prepared using ladies finger, onion, garlic, green chili, red chili and curd. Bendekai palya or bhindi sabzi goes very well with rice or chapathi. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. It is vegan, keto-friendly, gluten-free and can be put Here's an easy flatbread recipe made with coconut flour.

Instructions to make Bhindi stir fry okra lady finger sabzi:
  1. Wash the okra in a running water,remove on a kitchen towel,wipe and pat dry…
  2. Chop the okras 1by 4 as in the image or as you wish too..
  3. Heat a wok/kadhai,add oil, mustard seeds,let it splutter,add cumin seeds, asafoetida,green chillies, curry leaves and add onions,saute till becomes translucent…cook on a low flame..
  4. Add the dry spices(turmeric,dhania-jeera powder,red chilli powder)saute well.
  5. Add tomatoes,saute till becomes soft and add the okras and cook on open without lid by stirring occasionally..
  6. Cook for 10-12mins.till soft and Switch off the flame.
  7. Okra stir fry is ready to serve wdh chapati,phulkas or dal-rice combo.

Fun fact: Okra is also called ladies finger in India! The only reason I can think of is that the variety of okra that. Sri Lankan okra stir-fry(lady fingers)- an easy okra recipe anyone can make. get rid of the slimy substand and make this vegan Sri Lankan okra stir fry(ladies finger, Bandakka theldala). An okra stir-fry recipe so easy to make and a tasty vegan, vegetarian, green side-dish made in minutes. Add a few drop of lemon juice while cooking lady's finger for crispy bhindi fry.

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