Okra sabji
Okra sabji

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, okra sabji. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Okra sabji is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Okra sabji is something that I have loved my entire life.

Learn to make okra sabji - simple bhindi sabji (okra). Today i'll show you how to make simple but tasty Okra ( Bheendi Sabji ). Gul's kitchen. जब इस खास तरीके से बनाएंगे भिंडी की सब्जी तो स्वाद भूल नहीं पाएंगे Bhindi Masala

To get started with this particular recipe, we have to first prepare a few components. You can have okra sabji using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra sabji:
  1. Make ready okra /bhindi/ladyfinger
  2. Prepare oil
  3. Prepare Salt
  4. Get haldi (turmeric powder)
  5. Get Dhaniya jeera(Coriander cumin) powder
  6. Take red chilli powder
  7. Take Jeera /cumin seeds
  8. Take mustard seeds

It's low in calories and has a high dietary fiber content. Bhindi ki sabji recipe With step by step photos - this is a simple, easy and tasty recipe of dry okra curry. This bhindi ki sabji recipe Is good with chapatis and even comforting with dal and rice combo. Okra Vegetarian Cooking Black Eyed Peas Lentils Fried Rice Risotto Fries Ethnic Recipes Indian.

Instructions to make Okra sabji:
  1. Heat a oil dein add jeera and mustard seeds.
  2. Once mustard seeds starts crackling dein add chopped okra. Add salt and mix it.
  3. Cook it till okra becomes soft dein add all massalas. Cook it for more 2 to 3 mins dein off the flame.
  4. Serve it with rotis.

Das perfekte indisch: Bhindi Sabji - Okra-Gemüse-Rezept mit einfacher Schritt-für-Schritt-Anleitung: Die Okraschoten gründlich waschen und trocknen lassen/auf… Bhindi or okra is mild in taste and thus is a good candidate for filling and giving it a spicy twist. If you prefer you can make this dish in mustard oil which lends it a characteristic taste. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! If you understand the logic behind making quick subzis, you never have to go without it again. Punjabi Bhindi Masala recipe is a celebration of okra.

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