Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, karari bhindi ladyfinger. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Karari Bhindi Ladyfinger is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Karari Bhindi Ladyfinger is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook karari bhindi ladyfinger using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Karari Bhindi Ladyfinger:
- Take Bhindi (Ladyfinger)
- Make ready big Onion
- Prepare Tomato
- Prepare green chillies
- Take Ajwain
- Get Turmeric powder
- Make ready red Chilli powder
- Prepare Corinder powder
- Get garam masala
- Make ready Salt
- Get Oil
Steps to make Karari Bhindi Ladyfinger:
- Firstly add 2 tbs oil in a pan then when oil heat's up add half tbs Ajwain and splutter them then add chopped onion and green chillies and saute it
- Once onion turns light brown add 1 chopped 🍅
- Once onion and tomato leaves oils then to this mixture add salt to taste, half tbs Turmeric powder.
- Then put red chilli powder to taste, half tbs Dhania powder, half tbs garam masala
- Then mix it well and cook for 15 minutes. Then cover it. And serve it hot 🔥
So that’s going to wrap this up for this exceptional food karari bhindi ladyfinger recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
