Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pineapple upside down cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pineapple Upside down Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pineapple Upside down Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple Upside down Cake:
- Get Yellow cake
- Take Can pineapples
- Prepare 3 eggs
- Make ready 1 1/2 c water
- Get 3 tbs sour cream
- Get 1/2 c oil
- Make ready 1 c brown sugar
Instructions to make Pineapple Upside down Cake:
- In a lg bowl add, all ingredients mix well or, you can use your mixer
- You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
- Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy
So that’s going to wrap it up for this special food pineapple upside down cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
