Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ladyfingers fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ladyfingers Fry is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Ladyfingers Fry is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have ladyfingers fry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ladyfingers Fry:
- Take lady fingers
- Prepare onion chopped
- Get green chilli
- Get red chilli
- Take panch phuran
- Get turmeric powder
- Make ready salt
- Make ready oil
- Get chanadal
- Get urad dal
- Get Dry mango powder
Instructions to make Ladyfingers Fry:
- Wadh &cut the pieces of ladyfingers.Heat a pan add oil,add Punch furan& redchilli,crackle for a minuits.A dd chanadal&urad dal stir till it's becomes golden brown.
- Add Ladyfingers,turmeric powder,mix well,stir on medium flame.
- When lady finger becomes half cooked add chopped onion,greenchilli& salt.Cooked nicely.
- Lastly add aamchur powder mix well &off the gas.ladyfonger fry is ready to serve with rice or chopati.
So that’s going to wrap it up for this exceptional food ladyfingers fry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
