Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dinengdeng with fried fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish.
Dinengdeng with fried fish is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Dinengdeng with fried fish is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook dinengdeng with fried fish using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dinengdeng with fried fish:
- Prepare Fish
- Get 1 thumb-sized ginger
- Prepare 2 med sized onion
- Take 3 med sized tomatoes
- Prepare Malunggay leaves (moringa oleifera)
- Make ready Pumpkin flower
- Make ready String beans
- Take Okra (lady’s finger)
- Take to taste Salt
Check out my recipe below for my own. Dinengdeng is a Filipino dish consisting of boiled vegetables and fried fish. The best part about making this dish is that there are no hard, set rules about what sorts of vegetables you can put into it. Most chefs just use whatever they can find in the market or in their garden.
Instructions to make Dinengdeng with fried fish:
- The ingredients
- Fry the fish until golden brown
- Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt
- Add the fried fish and simmer for 5-7min….sprinkle salt
- Add the string beans and okra…simmer for 5 more minutes
- Finally, the malunggay leaves and pumpkin flowers…let it boil for another minute
- Transfer in the serving bowl….let’s eat !
Dinendeng with Fried Fish Here are the ingredients: Let's cook! Boil some water in a cooking pot. Once it does, put the slightly crushed ginger. Dinengdeng with Bilong-bilong Recipe - Panlasang Pinoy panlasangpinoy.com. Fried or grilled fish is added to a medley of veggies cooked in shrimp paste.
So that’s going to wrap it up with this special food dinengdeng with fried fish recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
