Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ladies finger fry (dry roast) vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy to make Ladies finger/ okra recipe which accompanies best for both rice and chapatis. This simple Vegetarian dry curry recipe will get your lazy days. Ladies finger fry or bendakaya fry recipe, quick and easy stir fry to accompany rice or phulka.
Ladies finger fry (dry roast) vegan is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Ladies finger fry (dry roast) vegan is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ladies finger fry (dry roast) vegan using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ladies finger fry (dry roast) vegan:
- Get 250 grm ladies finger
- Take Onion 1 sliced
- Prepare Garlic 4 clove sliced
- Get 3 slices Ginger
- Get Curry leaves 1 strand
- Prepare 1 Dry chilli
- Get 1 tbls Kashmiri chilli powder
- Prepare 1 tbls Corriender powder
- Make ready to taste Salt
- Prepare 1/2 tsp Lime juice (to sprinkle)
- Take Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek)
Many people ask me why not use an iron pan for frying. How did they do it in olden days etc… Ladies finger fry is slightly moist and non sticky dish. Very simple and mouthwatering side dish with basic ingredients and popular for vegetarians. Fried cooked ladies finger with spice ingredients makes this dish tastier.
Steps to make Ladies finger fry (dry roast) vegan:
- Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy
- Add ladies finger. Stir well.
- Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes.
This dish can be prepared in many different ways with regular spice powders. Fry the ladies finger in low flame and now it will start to stick into the pan and add more oil to reduce the stickiness. Wash and pat dry the okras really well. There should be no water otherwise the poriyal turns more sticky while frying. Then cut it to the desired size.
So that’s going to wrap this up with this exceptional food ladies finger fry (dry roast) vegan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
