Torta de palmito (hearts of palm pie) 🇧🇷
Torta de palmito (hearts of palm pie) 🇧🇷

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, torta de palmito (hearts of palm pie) 🇧🇷. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Torta de palmito (hearts of palm pie) 🇧🇷 is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Torta de palmito (hearts of palm pie) 🇧🇷 is something that I’ve loved my whole life. They are nice and they look fantastic.

The heart of palm creamy pie is one of my specialities, in Portuguese: torta cremosa de palmito! When I was a kid, my mom used to bake heart of palm pies. As I grew older, I started to adapt the recipe and I created this version.

To begin with this recipe, we have to prepare a few ingredients. You can have torta de palmito (hearts of palm pie) 🇧🇷 using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Torta de palmito (hearts of palm pie) 🇧🇷:
  1. Make ready Pastry
  2. Prepare 210 g flour
  3. Prepare 1 egg yolk
  4. Take 70 g unsalted
  5. Prepare Pinch salt
  6. Take 1/3 teaspoon baking powder
  7. Get 45 ml cold water (approximately 5 TBSP)
  8. Prepare You can use shortcrut from the supermarket to save time
  9. Take Filling
  10. Get 3 medium tomatoes chopped
  11. Make ready 1 large onion chopped
  12. Make ready 3 garlic cloves finely chopped
  13. Get 2 tins hearts of palm, drained and cut into small slices, 2 cm
  14. Get 2 TBSP parsley chopped
  15. Prepare 1 TSP salt
  16. Prepare Pinch black pepper
  17. Get 1 TBSP flour to thicken
  18. Take You will need a tart tin with a removable bottom or side, 24 cm

For mine, I'm gonna make it a bit unique. Torta de palmito (hearts of palm pie) is one of the most favored of current trending meals on. Creamy Hearts of Palm Filling (Recheio de Palmito): Heat oil and butter in a large skillet, over medium heat, until butter has melted. Sauté onion and garlic until fragrant and translucent.

Instructions to make Torta de palmito (hearts of palm pie) 🇧🇷:
  1. Pastry: In a bowl, mix the flour, salt and baking powder. Add the butter and mix it well with your fingers until it looks like breadcrumbs. Add the egg yolk and the water. Knead the dough until the ingredients are integrated. Leave it to rest for 30 minutes wrapped in cling film, in the fridge.
  2. Filling: In a pan, at medium heat, fry the onions until soft. Add the garlic to the onions and fry till light golden brown. Add the tomatoes, the salt and black pepper, and mix it well to release the juices.
  3. Once the tomatoes are soft, add the hearts of palm and the parsley, mix it well.
  4. Add one TBSP of plain flour, stir it.. At this point, you can break some of the hearts of palm, but leave most of them whole. Taste it and adjust the salt, if necessary.
  5. Let it cool down, so it doesn't interact with the pastry.
  6. Take the pastry from the fridge and cut one third. Set aside for the top later.
  7. Stretch it with the rolling pin till around 2 mm thick. Dust some flour on it, roll it over the rolling pin, and carefully place it in the middle of the tin.
  8. Release the edge all around, letting it fall on the bottom, then lift the sides, making a wall. It should stick to the sides.
  9. Put the filling in, making it leveled. Cut de excess of pastry, leaving at least one centimeter above the filling.
  10. Stretch de other part of the dough to make the cover. Place it on top, pinch it with the sides all around. Cut the excess, press and pinch both together to close it properly.
  11. You can make palm trees as decoration with the left overs. Egg brush it all over.
  12. Bake it for 30 minutes at 200 degrees Celsius. And voilà! It can be eaten hot, cold and it can also be frozen for 6 months in a sealed container. Great to eat with salads. Enjoy!

Add tomatoes and cook until softened. Add hearts of palm and olives. Add the flour and stir to combine. This morning I knew what I was going to do for lunch or dinner. I opened the book of Tatiana Cardoso and searched for Torta de Palmito.

So that’s going to wrap it up with this exceptional food torta de palmito (hearts of palm pie) 🇧🇷 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!