Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, banana blueberries muffin. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Combine dry ingredients and gently stir into banana mixture. Banana Blueberry Muffins are bursting with blueberries and are so easy to make with simple ingredients! Healthy banana blueberry muffins recipe that actually tastes good!
Banana Blueberries Muffin is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Banana Blueberries Muffin is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana blueberries muffin using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Blueberries Muffin:
- Prepare 195 grams all purpose flour
- Take 150 grams granulated sugar, plus 1 tbsp for muffin tops
- Get 1/4 tsp fine sea salt (am using normal salt)
- Make ready 2 tbsp baking powder
- Take 80 ml vegetable oil
- Prepare 120 ml milk
- Make ready 1 large egg
- Take 2 ripe bananas, mashed with a fork
- Prepare 1 1/2 tsp vanilla extract
- Get 6-8 ounces fresh blueberries
This easy Banana Blueberry Muffins Recipe is the perfect thing for a tasty breakfast, yummy dessert or even a midday snack. Ripe bananas and fresh blueberries make the perfect combination in this. These Paleo Blueberry Banana Muffins are SO easy to make! Just mix everything together bake and you're done!
Steps to make Banana Blueberries Muffin:
- Pre heat oven to 200 C. For big topped muffins, line 8 standard size muffin cups with paper liners. Fill the remaining cups with 1 to 2 tablespoons of water to help the muffins bake evenly.
- Whisk the flour, sugar, baking powder and salt in a large bowl.
- In another bowl, whisk the oil, mashed banana, egg, milk and vanilla until blended.
- Add the banana mixture to the bowl with dry ingredients then use a fork to combine. Fold in the blueberries.
- Divide the batter between muffin cups. Sprinkle a little sugar on top of each muffin.
- Bake muffins 15 to 20 minutes remaining until tops are no longer wet and a toothpick inserted into the middle of a muffin comes out with crumbs, not wet batter.
- Transfer to a cooling rack.
However there are a few tips and tricks I'd like to share with you to ensure your. You won't miss all the calories and fat, trust me! I love to make this healthy muffin recipe on the weekend to store and serve for quick breakfasts and snacks throughout the week. They store extremely well in the fridge. These Banana Blueberry Muffins are one of our favorites for a quick and easy breakfast.
So that is going to wrap this up with this special food banana blueberries muffin recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!