Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted butternut squash. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Butternut Squash is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Roasted Butternut Squash is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted butternut squash using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roasted Butternut Squash:
- Prepare 2 medium Butternut Squash
- Take 1/3 stick Unsalted butter
- Get 1/4 tsp pure vanilla extract
- Prepare 1 Salt and pepper to taste
- Make ready 3 tbsp light brown sugar
Instructions to make Roasted Butternut Squash:
- Preheat oven to 450°F. Line 2 baking trays with Parchment paper… Do not use foil or cooking spray, the squash will burn
- The fun part…: Peel both squash with a good, strong and sharp knife and remove seeds and seed pulp. Cube squash in chunks no larger than an inch. Too big and it won't cook well, too small and it may burn. Generally I cut them into 3/4 inch cubes roughly. season lightly with salt and pepper. Put these in a large bowl for the next steps
- in microve safe measuring glass, combine butter, brown sugar and vanilla extract and heat until butter is melted. You may also substitute pure maple syrup for the brown sugar, which is also very tasty
- Pour butter mixtuire over the cubed squash, and stir until evenly covered, then pour onto the lined baking trays
- Bake at 450 for 45 minutes, turning the squash occassionally until the squash is very tender begins to carmelize. The carmelization is absolutely key here. Don't be afraid to extend the baking time to achieve it if necessary
- Place in a serving dish and wait for the accolades.
So that’s going to wrap it up with this special food roasted butternut squash recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!