Rice Cooker Oil-free Baked Banana Bread
Rice Cooker Oil-free Baked Banana Bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice cooker oil-free baked banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well. Add the pancake mix, and stir until it 's no longer floury.

Rice Cooker Oil-free Baked Banana Bread is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Rice Cooker Oil-free Baked Banana Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice cooker oil-free baked banana bread using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice Cooker Oil-free Baked Banana Bread:
  1. Take 200 grams Pancake mix
  2. Make ready 2 Banana
  3. Make ready 1 Egg
  4. Get 100 ml Milk

EASY RICE COOKER CAKE RECIPES: Why I Bake in My Rice Cooker Tasty Banana bread made in a rice cooker. Grease the inside of a rice cooker with butter, add batter and start. Banana Bread SnickerdoodlesGluten Free With L.

Steps to make Rice Cooker Oil-free Baked Banana Bread:
  1. Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well.
  2. Add the pancake mix, and stir until it's no longer floury. Pour the batter into the rice cooker bowl.
  3. Switch the rice cooker on! When it's done, stick a bamboo skewer in the middle. If it's not cooked through yet, switch the rice cooker on again using the "quick cooking" setting.
  4. Once the cake is cooked, wrap it in plastic. It will become more moist and sweet.
  5. If you use a 3-cup rice cooker, you'll get a round cake.

In a small bowl, mix together flour, baking powder, baking soda, and salt. You can bake a delicious banana cake with your rice cooker, and the texture is just like a sponge cake! Now you use your rice cooker to bake a proper cake. I often end up with a bunch of overripe bananas that are too mushy for eating, yet I cannot bring myself to throw them away. This pressure cooker banana bread is fluffy like cake and so delicious!

So that is going to wrap this up for this exceptional food rice cooker oil-free baked banana bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!