Banana bread
Banana bread

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Banana bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Banana bread is something which I’ve loved my entire life. They’re nice and they look fantastic.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana bread using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Make ready 1/2 cup vegetable oil + 3 1/2 tablespoons vegetable oil
  2. Get 2 cups Sugar
  3. Get 1 teaspoon Vanilla
  4. Get 4 Eggs, at room temperature
  5. Make ready 4 Overripe Bananas (the skin should be bruised and blackened)
  6. Take 3/4 cup Buttermilk, at room temperature
  7. Take 2 1/2 cups Flour
  8. Take 1/2 tablespoon Baking Powder
  9. Make ready 1/2 tablespoon Baking Soda
  10. Make ready 1 teaspoon Salt
  11. Get ground nuts/ almonds/ raisins(optional)

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana bread:
  1. Apply cake release on 2 baking pans/ 3 loaf tins. Preheat your oven to 160 degrees C
  2. Sift all your dry ingredients and set them aside
  3. Mash the bananas in a desperate bowl and add the butter milk and mix.
  4. In a seperate bowl whisk together the sugar vegetable oil, vanilla and eggs till they are light and fluffy
  5. Add 1/3 of the flour(dry ingredients) in the egg mixture and mix
  6. Add 1/2 of the buttermilk-banana mixture and mix
  7. Add another 1/3 of the flour and mix
  8. Add the remaining 1/2 of the buttermilk- banana mixture and mix again
  9. Add the last 1/3 of the flour and mix
  10. Pour the batter into the baking tin(s)
  11. Sprinkle with some nuts and raisins and bake for 30- 45 minutes or until a toothpick comes out clean when inserted

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is the BEST banana bread recipe ever! It is easy to make, super moist and. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

So that’s going to wrap this up for this special food banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!