Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, marble banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
And then one day I even made marbled banana bread and I shared it on Instagram Stories and I don't think I have ever received so many requests for a recipe. With a gorgeous ribbon of chocolate running through it, this marbled banana bread is as impressive looking as it is delicious. How to Make Marbled Banana Bread.
Marble banana bread is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Marble banana bread is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook marble banana bread using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Marble banana bread:
- Prepare 1/2 cup Butter
- Prepare 1 cup Castor sugar
- Take 2 Eggs
- Prepare 2 cups Flour (maida)
- Take 1 tsp Baking soda
- Make ready 1 tsp Baking powder
- Make ready 1/2 tsp Salt
- Prepare 1/4 tsp Cardamom powder
- Get 1/4 tsp Nutmeg powder
- Take 1 tsp Cinnamon powder
- Get 2 tbsp Cocoa powder
- Make ready Ripe banana 3(medium sized)
- Make ready 1 tsp Vanilla essence
What is there to say about banana bread? Is it the greatest thing ever created? Is it a dessert or is it a breakfast treat? But what we do know is this vegan marble banana.
Steps to make Marble banana bread:
- Preheat oven at 180C
- Mashed banana set aside
- In a separate bowl mix all dry ingredients except cocoa powder
- In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition
- Add mashed banana with vanilla in egg mixture, stir it all together
- Now fold all dry ingredients in mixture.
- Separate 1 cup from prepared mixture then add cocoa powder in it and fold it
- Pour mixture in greased pan, (2 tbsp of white mixture with 1 tbsp of cocoa mixture)
- With the help of skewer made marble effect.
- Bake it for 50-60 minutes at 180C or until toothpick instered comes out clean
- Let it cool on wire rack - Tadda - Enjoy with coffee or tea
This banana bread is perfectly banana-y, and not too sweet. This Marbled Chocolate Banana Bread is a super moist banana bread with swirls of chocolate, simple to make and it's a true decadent treat! Give your standard banana bread recipe the boot and try this chocolate-swirled version. I make the banana bread batter for this one a little differently - instead of using the muffin mix Don't over-marble and don't under-marble. Marbling is best done with a fork spiraling through the batter.
So that’s going to wrap it up for this special food marble banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!