Lady's Finger Fry with Coconut
Lady's Finger Fry with Coconut

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lady's finger fry with coconut. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lady's Finger Fry with Coconut is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Lady's Finger Fry with Coconut is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook lady's finger fry with coconut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lady's Finger Fry with Coconut:
  1. Get 250 gms Lady's Finger
  2. Prepare 1 tbsp Oil
  3. Prepare 1/4 tsp Mustard seeds
  4. Get To grind:
  5. Take 2 tbsp Grated coconut
  6. Prepare 4 Red chillies
  7. Get 1/2 tsp Cumin seeds
Instructions to make Lady's Finger Fry with Coconut:
  1. Cut lady's finger into small pieces
  2. Heat kadai and pour oil. Temper Mustard seed. Add lady's finger and fry it.
  3. Fry until lady's finger is cooked. Add needed salt. Mix well.
  4. Grind the ingredients without adding water.
  5. Now add the grinded ingredients and mix well. Fry for 2 minutes.
  6. Now the tasty lady's finger fry with coconut is ready to serve with rice and chapati.

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