Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vendaikkai fry(lady's finger). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vendaikkai fry(lady's finger) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vendaikkai fry(lady's finger) is something which I have loved my entire life. They’re nice and they look fantastic.
Bendakaya Vepudu - Lady's Finger / Okra Fry - Andhra Telugu Food. Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Vendakkai Poriyal is a traditional and common stir fry made using Okra (Vendakkai) and mild spices.
To begin with this recipe, we must prepare a few components. You can cook vendaikkai fry(lady's finger) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vendaikkai fry(lady's finger):
- Take 1/4 kg lady's finger
- Get 1 table spoon oil
- Prepare 1 tea spoon red chilli powder
- Prepare 1/2 spoon jeera powder
- Prepare 1 pinch turmeric,
- Prepare 1 tea spoon salt
- Prepare as required few chopped onion,curry leaves
- Make ready as required mustard seeds,urad dal little
I have another version of a ladysfinger fry, will share it soon. But i love the simplicity of this recipe. I added some amchoor powder in this, which gave a nice tangy effect to it. If you love amchoor powder, You can even sprinkle some after it is fried.
Steps to make Vendaikkai fry(lady's finger):
- 1st place a kadai pour some oil,
- Put some mustard seeds urad dal after put some chopped onions and curry leaves
- Then put the cutted lady's finger saulte for 5 mins
- Now add all the masala powders
- Mix it well and close it with a lid for 5 mins
- After 5 mins open the lid and fry till it is cooked well
So give this a try and. Lady's finger also know as okra is very common in Indian cooking. Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Lady's finger can be grown at You can also add a tsp of besan (kadalai mavu) instead of curd. Add a few drop of lemon juice while cooking lady's finger for crispy bhindi fry.
So that’s going to wrap it up with this exceptional food vendaikkai fry(lady's finger) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
