Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate banana bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.
Chocolate Banana bread is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Banana bread is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate banana bread using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Banana bread:
- Get 1 1/4 cup flour
- Take 1 tbsp baking powder
- Take 1/2 cup sugar
- Make ready 1/2 cup brown sugar
- Get 1/4 tsp salt
- Take 1 cup semi sweet chocolate chips
- Get 1/2 cup cocoa powder
- Prepare Wet ingredients:
- Prepare 2 eggs
- Take 1 tbsp pure vanilla extract
- Prepare 1 1/2 cup ripened bananas or 3 bananas
- Get 1/3 cup oil (canola or vegetable)
- Prepare 1/4 cup sour cream
Think about everything you love about banana bread, then add chocolate. As with all banana bread recipes, be sure to use very ripe bananas that are soft and covered with dark spots. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips.
Instructions to make Chocolate Banana bread:
- Preheat oven to 350 for dark loaf pan. For glass loaf pan to 325.
- Mix all dry ingredients in a separate bowl.
- Mix all wet ingredients in a separate bowl.
- Combine the wet ingredients with the dry ingredients. Do not over mix. You want a lumpy, thick texture.
- Use Pam spray for loaf pan and pour mixture into pan. Sprinkle more chocolate chips on top if desired.
- Bake for 60-70 minutes in dark pan. 45-50 mins in glass pan. Cooking times vary by oven type.
- Check for doness with a toothpick. Toothpick should come out clean.
- Let cool for 15-20 minutes then serve and enjoy!🤗🤗🤗
A few weeks ago, one of my readers asked if I had a. Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either. When this banana bread is served warm you get melted and gooey chocolate delights in your slice of banana bread, and served cold you bite into chunks of hard and delicious dark chocolate.
So that’s going to wrap this up for this special food chocolate banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!