Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whole wheat banana bread is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Whole wheat banana bread is something which I have loved my whole life. They’re nice and they look wonderful.
This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined.
To get started with this recipe, we must first prepare a few components. You can have whole wheat banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat banana bread:
- Prepare 4 ripe bananas
- Take 2 eggs
- Prepare 1 tsp baking soda
- Make ready 1/2 cup butter
- Take 1/2 tsp salt
- Prepare 1/2 tsp vanilla extract
- Prepare 1/2 cup sugar
- Make ready 1 1/2 cup whole wheat flour
- Make ready 1/2 cup brown sugar
- Take 1 1/2 cup milk
I always buy quite a few bananas on the weekend and take them to work for a snack during. Plus it is a cinch to mix together and only requires one bowl. Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. Banana bread is one of those recipes with a thousand different versions floating around the internet and in books.
Instructions to make Whole wheat banana bread:
- Preheat oven at 350°
- Mix flour, sugars, salt, baking soda
- In a separate bowl mash bananas into a purée as finely as possible
- Mix wet ingredients (eggs, milk, butter, and vanilla) into its own mixture.
- Combine dry and wet mixtures and add to greased and lightly floured bread pan
- Bake for 80 mins
I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well. Whole Wheat Banana Bread is a staple in my house - my kids adore it and it's the perfect use for ripe bananas. People are always shocked when I tell We really do love this whole wheat banana bread in every shape and form. Even with all its different variations, this version is the one I go to most often. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll Cornstarch: The cornstarch helps to yield a fluffy bread when baking with whole wheat flour.
So that’s going to wrap this up with this special food whole wheat banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
