Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bhindi curry/ladies finger curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bhindi curry recipe with step by step photos. Sauteed ladies finger in a tangy onion tomato gravy. This is a very good home cooked delicious curry with bhindi or okra. i have kept the ingredients basic and not added stuff like cashews, poppy seeds, melon seeds, cream etc to.
Bhindi curry/ladies finger curry is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Bhindi curry/ladies finger curry is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook bhindi curry/ladies finger curry using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi curry/ladies finger curry:
- Get 400 gm ladies fingers/ bhindi
- Get 1 cup chopped onion
- Make ready 1/2 cup chopped tomato
- Prepare 3 tsp tamarind pulp
- Get 1/2 tsp turmeric powder
- Get 3 tsp kashmiri red chilli powder
- Get 2 tsp garam masala powder
- Get 8-10 tsp oil
- Make ready 3/4 cup water
- Make ready to taste Salt
Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. Add a few drop of lemon juice while cooking lady's finger for crispy bhindi fry. Bendekai curry or ladies finger curry goes well with chapathi or roti.
Instructions to make Bhindi curry/ladies finger curry:
- Cut bhindi/ladies fingers into small pieces.
- Take a tawa put chopped bhindi, add 2 tsp oil and fry on medium flame until the stickiness of the bhindi goes.
- Now take a pan and heat oil. Add chopped onion and chopped tomato.
- Fry onion and tomato for 3 minutes. Add 1/2 tsp turmeric and salt to taste.
- Now add 3 tsp tamarind pulp and cook for 2 minutes. Then add 3 tsp Kashmiri red chilli powder and 2 tsp garam masala powder.
- Cook for 2 minutes and get the consistency as shown in the picture below.
- Now add 3/4 cup of water and allow it to boil.
- Then add the fried bhindi and mix well. Cover the pan with the lid and cook for 6-8 minutes.
- Bhindi curry/ ladies finger curry is ready to be served.
- Serve it with chapathi.
This is a very simple curry recipe prepared using ladies finger, tomato, onion, ginger, garlic If you are looking for more Ladies finger recipes, then do check our bendekayi palya(ladies finger stir fry), bendekayi hasi kayirasa, bendekayi. Cut the lady's finger into the desired size. If the lady's finger/okra is hard or makes a creeky sound while cutting, then please don't use it. Veg Recipes vendakkai kara kulambu recipe, vendakkai puli kulambu, vendakkai kuzhambu without coconut, curry for rice, south indian curry for lunch, simple. Ladies finger, as I know it and/or Okra (Bhindi, Vendakka) as you probably know it has a bad reputation.
So that’s going to wrap this up with this exceptional food bhindi curry/ladies finger curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
