Chicken Bacon Alfredo
Chicken Bacon Alfredo

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken bacon alfredo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Bacon Alfredo is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Bacon Alfredo is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken bacon alfredo using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Bacon Alfredo:
  1. Get boneless skinless chicken breasts
  2. Make ready jars of Ragu savory bacon Alfredo sauce
  3. Make ready lasagna noodles
  4. Take mozzarella cheese
  5. Get oregano
Steps to make Chicken Bacon Alfredo:
  1. Boil the chicken
  2. Boil the lasagna noodles till tender, put a small amount of oil in pot.
  3. Preheat oven to 350. Once chicken is cooked shred in a large bowl
  4. Add both cans of Ragu and 11/2 cups of mozzarella cheese. Stir all together
  5. Drain lasagna noodles. Spray an 8x8 or 10x13 pan with nonstick cooking spray.
  6. Layer bottom of pan with noodles, spoon mixture on top and gently spread over noodles.
  7. Keep repeating layering noodles and mixture till there is no more.
  8. Sprinkle mozzarella cheese all over top layer of noodles and then generously sprinkle oregano all over top of the cheese.
  9. Bake in oven for 30 minutes
  10. Take out enjoy with salad and bread sticks

So that is going to wrap it up for this special food chicken bacon alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!