Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken alfredo with veggies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Alfredo with Veggies is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Alfredo with Veggies is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken alfredo with veggies using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo with Veggies:
- Get fettuccine noodles
- Prepare chicken breasts
- Make ready Alfredo sauce
- Make ready veggies
- Take vegetable oil
- Make ready salt
- Prepare olive oil
Instructions to make Chicken Alfredo with Veggies:
- Boil chicken. Use as much chicken as you want. I used like 4 breasts from a bag of frozen chicken.
- In another pot boil water with the vegetable oil and salt. This will be for the pasta.
- Once the water is boiling add the pasta. Use the whole box or half whatever you like.
- When the chicken isn't pink inside anymore cut into bits and put into skillet and brown with olive oil season whichever way you please
- While chicken is Browning add Alfredo sauce to drained noodles add the chicken when it is done.
- The veggies i used were mixed frozen veggies so whatever you use follow directions
- Top your chicken Alfredo with veggies and enjoy! Serve with Texas toast or just by itself (:
So that’s going to wrap it up for this special food chicken alfredo with veggies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
