Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, eggless muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Eggless Muffins is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Eggless Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook eggless muffins using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Muffins:
- Prepare 100 gram maida/All purpose flour
- Get 2 tbsp cocoa powder
- Make ready 100 gram regular sugar
- Take 40 gram butter
- Get 2-3 drop vanilla essense
- Get 1/2 tsp baking powder
- Take 100 ml milk
- Make ready 1/2 tsp vinegar or lemon juice
- Make ready 4 tbsp grated dark chocolate (optional)
Steps to make Eggless Muffins:
- First to the milk add vinegar and mix it well, keep it aside.
- Now mix all dry ingredients in a bowl and sieve it two times.
- Now add butter and sugar in a bowl and whisk it well, now add milk and vanilla essence, now fold dry ingredients to the wet ingredients.
- Add some grated chocolate and mix. Now in a liners fill batter and bake it in preheated oven at 170 degree to 12-15 minutes.
- Note: I used mini liners so baking time is less.
So that’s going to wrap this up with this special food eggless muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
