Crispy Roasted Chicken
Crispy Roasted Chicken

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crispy roasted chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy Roasted Chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Crispy Roasted Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have crispy roasted chicken using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Roasted Chicken:
  1. Prepare 3 large Bone-In, Skin-On Chicken Breast
  2. Take 1/4 cup Salt
  3. Get 3 tbsp Sambal Oelek
  4. Prepare 1 tbsp Garlic Powder
  5. Get 3 tbsp Paprika
  6. Take 1 tsp Ground Black Pepper
  7. Prepare 4 cup Water
  8. Prepare To Coat Chicken
  9. Get 2 tbsp Olive Oil
  10. Get 1 1/2 tsp Salt
  11. Take 1/2 tsp Ground Black Pepper
Steps to make Crispy Roasted Chicken:
  1. In a medium mixing bowl, combine thoroughly the salt, Sambal, garlic powder, paprika, black pepper, and water.
  2. Using a small knife, poke 5-7 holes in each chicken breast. In a large mixing bowl, place chicken breasts skin side down. Pour marinade mixture over the top and let marinate in the refrigerator for 8-12 hours.
  3. Preheat oven to 400°F.
  4. Place a baking rack on a sheet pan and place chicken breasts on the rack skin side up. Coat the tops with olive oil, salt, and black pepper.
  5. Bake at 400°F for 60 minutes or until the juices run clear.

So that is going to wrap it up with this special food crispy roasted chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!