Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy pasta alfredo with shrimp scampi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Pasta Alfredo With Shrimp Scampi is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Creamy Pasta Alfredo With Shrimp Scampi is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook creamy pasta alfredo with shrimp scampi using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Pasta Alfredo With Shrimp Scampi:
- Get Favorite pasta
- Take of frozen uncooked shrimp
- Take Cilantro
- Take Lemon sliced
- Prepare Cashews
- Take Nutritional yeast
- Prepare Salt
- Take Miss dash seasoning to taste
- Prepare Braggs aminos to taste
- Take of cauliflower chopped
- Make ready Chopped parsley or cilantro
- Make ready Veggie broth
- Take Earth balance butter spread
- Prepare garlic crushed and chopped
- Prepare Olive oil
Steps to make Creamy Pasta Alfredo With Shrimp Scampi:
- Steam cauliflower in the one cup of broth on low, covered for 10 minutes
- In bender combine nuts, salt, yeast, olive oil, cauliflower and broth. Blend until smooth. Pour over cooked pasta, and season to taste.
- In oven, 350°F, cook shrimp butter lemon garlic, until done about 20 min. Remove lemons and add shrimp and most of sauce to pasta. Top with cilantro and enjoy!!
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