Carrot Mini Muffins
Carrot Mini Muffins

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, carrot mini muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Carrot Mini Muffins is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Carrot Mini Muffins is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have carrot mini muffins using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Mini Muffins:
  1. Get 3 eggs
  2. Make ready 2 cups shredded carrots
  3. Prepare 1 cup cane sugar
  4. Get 1/2 cup dry measure coconut oil (melted)
  5. Get 1/2 tsp sea salt
  6. Take 1 cup flour
  7. Prepare 1/4 Tsp baking powder
  8. Make ready 1 Tbs vanilla
  9. Take 1 Tbs cinnamon
  10. Make ready 1 cup chopped walnuts (optional)
  11. Make ready butter for greasing mini muffin pan
Instructions to make Carrot Mini Muffins:
  1. Preheat oven to 350 degrees. - Lightly grease your mini muffin pan with butter & a dusting of flour
  2. Over a low flame melt the coconut oil using a small saucepan. Beat eggs, in a large mixing bowl, with a hand mixer until frothy.
  3. Add in sugar, melted coconut oil & vanilla. Beat until blended. - - Add in shredded carrots, salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. - - NOTE: the carrots will not all breakdown. If you prefer the carrots well-blended, then chop them in advance of blending.
  4. Spoon your mixture into your muffin pan and place in the oven. Bake 45-55 minutes. - - After the muffins have baked for 45 minutes use a toothpick to test them. When the toothpick comes out dry – the muffins are done!

So that’s going to wrap this up with this exceptional food carrot mini muffins recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!