Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken fettuccine alfredo. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fettuccine Alfredo is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Fettuccine Alfredo is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken fettuccine alfredo using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken Fettuccine Alfredo:
  1. Make ready chicken breasts
  2. Get decent chicken milk cream puck
  3. Get milk powder
  4. Prepare P tablespoon margarine
  5. Get chopped onion
  6. Make ready P tablespoon minced garlic
  7. Make ready white pepper
  8. Prepare salt
  9. Get H cup chicken broth
  10. Get pasta pen
  11. Prepare butter
Instructions to make Chicken Fettuccine Alfredo:
  1. First butter
  2. Then the powder milk or cream
  3. Like these
  4. Add some of puck cream
  5. Mixed for ten minute as will
  6. Take off from fire then mixed for 2 minute to be nice cream
  7. In other cathroula add 2 t s butter then put garlic
  8. We must add union and mix untill to be gold color
  9. Then add chicken &potato and mix all of them for 5 minute until to be all in gold color
  10. When arrive to be good i add the cream
  11. Add all of these to my Penna pasta and mix all
  12. Then i have to put it in the oven 220 degree

So that’s going to wrap this up for this exceptional food chicken fettuccine alfredo recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!