Mum’s Irish Apple cake
Mum’s Irish Apple cake

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mum’s irish apple cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mum’s Irish Apple cake is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Mum’s Irish Apple cake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mum’s Irish Apple cake:
  1. Prepare For the strudel topping
  2. Get 3/4 cup flour
  3. Take 1/4 cup oats
  4. Get 1/2 cup brown sugar
  5. Prepare 6 tablespoon cold butter
  6. Prepare Cake part
  7. Prepare 1/2 cup butter
  8. Get 1/2 cup sugar
  9. Prepare 2 teaspoon vanilla
  10. Take 2 large eggs
  11. Take 1 1/4 cup flour
  12. Take 1 teaspoon baking powder
  13. Prepare 1 teaspoon cinnamon
  14. Make ready 1/8 teaspoon salt
  15. Get 3 tablespoon milk
  16. Get 3 Granny Smith Apple peeled and thinly sliced
Steps to make Mum’s Irish Apple cake:
  1. Pre heat over 350
  2. For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside
  3. For cake cream butter sugar together until fluffy add vanilla then eggs one by one
  4. Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
  5. Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar

So that is going to wrap this up with this special food mum’s irish apple cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!