Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta
Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken, shrimp, & sausage with alfredo sauce on angle hair pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and shrimp go together surprisingly well, and this dish is no exception. Garlic, basil, and simple Italian-style seasonings flavor the chicken and shrimp mixture. Pour the chicken stock and reserved shrimp stock in and stir till the paste (roux) is combined.

Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken, shrimp, & sausage with alfredo sauce on angle hair pasta using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:
  1. Make ready skinless chicken breast
  2. Get large shrimp 25 to 30 count
  3. Prepare sausages (I like kountry boys sausage pork & veneson)
  4. Get yellow bell pepper sliced thin
  5. Take red bell pepper sliced thin
  6. Prepare purple onion sliced thin
  7. Take garlic
  8. Make ready jalapeno peppers slice thin (remove seeds if you don't like spicy)
  9. Get salt
  10. Get pepper
  11. Get garlic salt
  12. Take butter
  13. Make ready white wine of your choice
  14. Take chicken broth
  15. Prepare Ingredients for Sauce
  16. Get your favorite alfredo sauce
  17. Prepare heavy cream

All Reviews for Chicken, Shrimp & Chorizo Paella. Chicken, Shrimp & Chorizo Paella. this link is to an external site that may or may not meet accessibility guidelines. Juicy and flavourful chicken & shrimp boiled dumplings, perfect for this coming Chinese New year or Chicken and Shrimp Dumplings. This variation of a shrimp boil can be made in the oven on just one baking sheet.

Instructions to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:
  1. Season 4 chicken breast with salt, pepper, garlic salt to taste and butter.
  2. Grill for 4 to 6 minutes each side, then remove and put in a dish for later.
  3. In a large pan on medium high sauté diced garlic, jalapeño pepper, purple onion, bell peppers in the butter and white wine for 2 to 4 minutes.
  4. Add chicken broth, shrimp, sausage, chicken and simmer on medium heat for 10 to 12 minutes.
  5. Stir in alfredo sauce, heavy cream and simmer on low for 15 to 20 minutes. I enjoy on angle hair pasta!

A medley of spices gives this healthy dish of chicken, sausage and veggies a rich, complex flavor. Served over rice or rice cooked with the jambalaya for one pot meal. This chicken and shrimp laap or larp is a Laotian version of lettuce wraps. Easy to make chicken and shrimp dumpings can be steamed, boiled or fried and served with a side of soy sauce for dipping! The chicken and shrimp contrast nicely with the sweet bell peppers, and the delicately balanced herbs ensure that this paella will become an easy family favorite.

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